Organic Production and Food Quality : A Down to Earth Analysis
by
Robert Blair
Book Details
Format
Hardback or Cased Book
ISBN-10
0813812178
ISBN-13
9780813812175
Publisher
John Wiley and Sons Ltd
Imprint
Wiley-Blackwell
Country of Manufacture
SG
Country of Publication
GB
Publication Date
Dec 16th, 2011
Print length
304 Pages
Weight
753 grams
Dimensions
25.20 x 17.90 x 1.70 cms
Product Classification:
Food & beverage technology
AI Summary
Ksh 36,150.00
Werezi Extended Catalogue
0 in stock
Delivery Location
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Quality
Fast
The internet is rife with biased and unsubstantiated claims from the organic industry, and the treatment of issues such as food safety and quality by the media ("if it bleeds, it leads") tends to have a negative impact on consumer perceptions about conventional food.
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