The Prehistory of Food : Appetites for Change
Book Details
Format
Hardback or Cased Book
Book Series
One World Archaeology
ISBN-10
0415117658
ISBN-13
9780415117654
Publisher
Taylor & Francis Ltd
Imprint
Routledge
Country of Manufacture
GB
Country of Publication
GB
Publication Date
May 20th, 1999
Print length
540 Pages
Weight
980 grams
Product Classification:
Social & cultural historyCultural studiesFood & societyAnthropologyCookery / food & drink etc
AI Summary
Ksh 35,100.00
Werezi Extended Catalogue
0 in stock
Delivery Location
Delivery fee: Select location
Secure
Quality
Fast
This book tackles the issues of subsistence in its social context by focusing on food as a cultural artefact.
The Prehistory of Food sets subsistence in its social context by focusing on food as a cultural artefact. It brings together contributors with a scientific and biological expertise as well as those interested in the patterns of consumption and social change, and includes a wide range of case studies.
Get The Prehistory of Food by at the best price and quality guaranteed only at Werezi Africa's largest book ecommerce store. The book was published by Taylor & Francis Ltd and it has pages.
Discover books you might love based on this title.
More in This Genre
Reconstructing Historic Landmarks
Ksh 27,900.00
Desperate Housewives, Neuroses and the Domestic Environment, 1945-1970
Ksh 28,800.00
Essentials of Shinto
Ksh 13,350.00
Kent Island – The Land hat Once Was Eden
Ksh 3,700.00
Eros and Polis
Ksh 9,000.00
The Rise and Fall of British Crusader Medievalism, c.1825–1945
Ksh 8,300.00