The Little Book of Seafood : A celebration of fabulous fish and seafood from across the country
Book Details
Format
Paperback / Softback
ISBN-10
1910863971
ISBN-13
9781910863978
Publisher
Meze Publishing
Imprint
Meze Publishing
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Aug 18th, 2022
Print length
160 Pages
Weight
334 grams
Dimensions
21.00 x 14.70 x 2.00 cms
Product Classification:
General cookery & recipesCooking with fish & seafoodMain courses
AI Summary
Ksh 2,150.00
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2 copies in stock
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The Little Book of Seafood is a culinary creation containing a range of seafood recipes from chefs across the UK. Dive into this celebration of the most fabulous ways to cook fish, including Galton Blackiston's Pan-Fried Wild Sea Bass and Scutchers Fillet of Wild Turbot.
Get The Little Book of Seafood by at the best price and quality guaranteed only at Werezi Africa's largest book ecommerce store. The book was published by Meze Publishing and it has pages.
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