The Duke's Mayonnaise Cookbook

A delicious guide, in the vein of THE SRIRACHA COOKBOOK, that celebrates one of the South's most beloved condiments, with trusted recipes and Duke's insider tips.

Celebrate the South''s favorite mayonnaise and learn how to cook with it in new delicious ways with this cookbook from food writer and Duke''s lover Ashley Freeman.

Mayonnaise is one of those polarizing culinary debates akin to putting pineapple on pizza. Those who do love mayonnaise know that no mayonnaise is more beloved than Duke''s, a Southern staple with a cult following that is expanding its reach north.

The Duke''s Mayonnaise Cookbook will show you how to make the most delicious chicken salad or deviled eggs -- and introduce new approaches to everyday recipes. Think of what mayonnaise actually is: a beautiful emulsification of eggs, oil, and a touch of lemon for acidity, which are all elements vital to cooking and baking. Adding mayonnaise can help you make the flakiest pie crust, the fluffiest scrambled eggs, and the most delicious chocolate cake.

The Duke''s Mayonnaise Cookbook is a compilation of recipes inspired by author Ashley Freeman''s travels across the country. From classic favorites like Tomato Pie to unexpected dishes like Miso-Glazed Salmon or Sticky Toffee Puddings, you''ll discover how versatile the South''s favorite mayonnaise really is. And with stories and testimonials from beloved well-known chefs and food writers, The Duke''s Mayonnaise Cookbook is a must-have book for loyal fans and newcomers alike.

Get The Duke's Mayonnaise Cookbook by at the best price and quality guaranteed only at Werezi Africa's largest book ecommerce store. The book was published by Little, Brown & Company and it has pages.