Cart 0
The Big Book of Baking & Viennoiserie
Click to zoom

Share this book

The Big Book of Baking & Viennoiserie

Book Details

Format Hardback or Cased Book
ISBN-10 237945101X
ISBN-13 9782379451010
Publisher Ducasse Edition
Imprint Ducasse Edition
Country of Manufacture GB
Country of Publication GB
Publication Date Nov 6th, 2025
Print length 532 Pages
Product Classification: Cakes, baking, icing & sugarcraft

AI Summary

Ksh 9,900.00
Werezi Extended Catalogue Delivery in 14 days 1 copies in stock

Delivery Location

Delivery fee: Select location

Delivery in 14 days

Secure
Quality
Fast
A reference book for all baking professionals who want to develop their know-how and perfect their techniques

The Big Book of Baking & Viennoiserie is every baker’s new must-read book! Through the great French classic recipes to delicacies from around the world, as well as original creations, our six experts—Jérémy Ballester, Brian Boclet, Jean-Marie Lanio, Olivier Magne (MOF), Thomas Marie (MOF), and Patrice Mitaillé—share their expertise and offer you a complete overview of these two disciplines. This is an essential resource for all baking professionals and discerning enthusiasts who would like to develop their know-how and perfect their techniques! With its 200 detailed recipes filled with techniques, including 30 illustrated step-by-step directions, The Big Book of Baking & Viennoiserie is a genuine masterpiece.

Get The Big Book of Baking & Viennoiserie by at the best price and quality guaranteed only at Werezi Africa's largest book ecommerce store. The book was published by Ducasse Edition and it has pages.

Discover books you might love based on this title.

Price

Ksh 9,900.00

Shopping Cart

Africa largest book store

Sub Total:
Ebooks

Digital Library
Coming Soon

Our digital collection is currently being curated to ensure the best possible reading experience on Werezi. We'll be launching our Ebooks platform shortly.