Slow Dough: Real Bread : Bakers' secrets for making amazing long-rise loaves at home
by
Chris Young
Book Details
Format
Hardback or Cased Book
ISBN-10
184899737X
ISBN-13
9781848997370
Publisher
Watkins Media Limited
Imprint
Nourish Books
Country of Manufacture
CN
Country of Publication
GB
Publication Date
Sep 15th, 2016
Print length
176 Pages
Weight
722 grams
Dimensions
25.50 x 20.20 x 2.10 cms
Product Classification:
Cakes, baking, icing & sugarcraft
AI Summary
Ksh 4,500.00
Werezi Extended Catalogue
Delivery in 14 days
2 copies in stock
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Quality
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Baking bread is an ancient craft; kneading the dough to produce a loaf is a fulfilling experience. But in industrial production, and even in the modern kitchen, one important ingredient is often left out of bread making - time.
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