Process Development in Antibiotic Fermentations
by
C. T. Calam
Book Details
Format
Paperback / Softback
Book Series
Cambridge Studies in Biotechnology
ISBN-10
0521065526
ISBN-13
9780521065528
Publisher
Cambridge University Press
Imprint
Cambridge University Press
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Jun 19th, 2008
Print length
228 Pages
Weight
340 grams
Dimensions
22.90 x 15.20 x 1.30 cms
Product Classification:
Mycology, fungi (non-medical)Biotechnology
AI Summary
Ksh 6,850.00
Werezi Extended Catalogue
0 in stock
Delivery Location
Delivery fee: Select location
Secure
Quality
Fast
This book is divided into three parts: the first deals with the scientific background to the subject, the second with process development in the laboratory and the third with industrial fermentation plants and pilot plants. The discussion shows how problems change as processes are scaled up and yields increase.
Get Process Development in Antibiotic Fermentations by at the best price and quality guaranteed only at Werezi Africa's largest book ecommerce store. The book was published by Cambridge University Press and it has pages.
Discover books you might love based on this title.
More in This Genre
Nanotoxicology in Nanobiomedicine
Ksh 19,800.00
Plant-Derived Antimycotics
Ksh 18,000.00
Biotechnological Tools in Fisheries and Aquatic Health Management
Ksh 28,800.00
Biometrics in Support of Military Operations
Ksh 27,900.00
Handbook of Biodiesel and Petrodiesel Fuels
Ksh 91,800.00
Controlled Release Technologies
Ksh 10,800.00
