Principles of Salmonid Culture
Book Details
Format
Hardback or Cased Book
ISBN-10
044482152X
ISBN-13
9780444821522
Publisher
Elsevier Science & Technology
Imprint
Elsevier Science Ltd
Country of Manufacture
US
Country of Publication
GB
Publication Date
Oct 11th, 1996
Print length
1048 Pages
Weight
32 grams
Product Classification:
Fishes (ichthyology)Aquaculture & fish-farming: practice & techniques
AI Summary
Ksh 36,000.00
Manufactured on Demand
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Covers areas of salmonid research that include nutrition, smolt and stress physiology, genetics and biotechnology. This book aims to provide a useful synthesis of the biology and culture of salmonid fishes. It is of interest to students, researchers, fisheries biologists and managers as well as practising aquaculturists.
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