Pastry Recipes
Book Details
Format
Paperback / Softback
ISBN-10
1780191766
ISBN-13
9781780191768
Publisher
Anness Publishing
Imprint
Southwater
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Jul 17th, 2012
Print length
224 Pages
Weight
590 grams
Dimensions
21.00 x 18.10 x 1.50 cms
Product Classification:
Cakes, baking, icing & sugarcraft
AI Summary
Ksh 1,900.00
Publisher Out of Stock
0 in stock
Delivery Location
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Secure
Quality
Fast
Few people can resist a rich fruit tart or warm appetizer encased in crisp, light pastry... this delectable cookboook includes a guide to making shortcrust, choux, puff, strudel and hot water crust, instructions for techniques such as kneading, shaping and trimming, and 120 mouthwatering recipes.
Few people can resist a rich fruit tart or warm appetizer encased in crisp, light pastry... this delectable cookboook includes a guide to making shortcrust, choux, puff, strudel and hot water crust, instructions for techniques such as kneading, shaping and trimming, and 120 mouthwatering recipes.
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