Milk : Beyond the Dairy - Proceedings of the Oxford Symposium on Food and Cookery, 1999
Book Details
Format
Paperback / Softback
ISBN-10
1903018064
ISBN-13
9781903018064
Publisher
Prospect Books
Imprint
Prospect Books
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Aug 31st, 2000
Print length
300 Pages
Weight
666 grams
Dimensions
24.50 x 17.10 x 2.10 cms
Product Classification:
Cookery by ingredient
Ksh 5,400.00
Werezi Extended Catalogue
0 in stock
Delivery Location
Delivery fee: Select location
Secure
Quality
Fast
This is the seventeenth volume of the ongoing series of papers and submissions to the Oxford Symposium on Food & Cookery, the longest running food history conference in the world. The subject this year revolves around milk and milk products, their uses in food and cookery through the ages and, as important, their substitutes.
This is the seventeenth volume of the ongoing series of papers and submissions to the Oxford Symposium on Food & Cookery, the longest running food history conference in the world. The subject this year revolves around milk and milk products, their uses in food and cookery through the ages and, as important, their substitutes. This broad definition gives rise to a very wide range of essays and studies. including: The hierarchy of milk in the Renaissance and Marsilio Ficino on the rewards of old age.; Low-temperature cheese-making, ancient wisdom not outdated; Artisnal and regional cheeses of Greece; Condensed milk and culinary innovation; The art of making Brie de Meaux Fermier; Animal husbandry and other issues in the dairy industry; The origins of the New York dairy industry; The origin and history of the ice-cream cone; Milk and its by-products in ancient Persia and modern Iran; Mother''s milk; Milk and its products in ancient Rome; The cheeses of Hokkaido and other milky issues in a ricist society; Cato''s Roman cheesecakes; The origins of Bechamel sauce; Medieval Arab dairy products There are upwards of 30 papers by academics from Britain, America and other countries.
Get Milk by at the best price and quality guaranteed only at Werezi Africa's largest book ecommerce store. The book was published by Prospect Books and it has pages.
