Implication Analysis for Biotechnology Regulation and Management in Africa : Baseline Studies for Assessment of Potential Effects of Genetically Modified Maize (Zea mays L.) Cultivation in Ghanaian Agriculture
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Book Details
Format
Paperback / Softback
Book Series
Theorie in der Oekologie
ISBN-10
363159450X
ISBN-13
9783631594506
Edition
New
Publisher
Peter Lang AG
Imprint
Peter Lang AG
Country of Manufacture
DE
Country of Publication
GB
Publication Date
Jul 3rd, 2009
Print length
242 Pages
Weight
512 grams
Dimensions
17.10 x 23.90 x 1.20 cms
AI Summary
Ksh 8,100.00
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Genetically modified organisms (GMO) are traded as staple crops on the world market. The Cartagena Protocol on Biosafety gives sovereign rights to each country to implement its own regulatory regime to protect their landscapes and agricultural heritage. Data on the receiving environment for countries in Africa are limited. How would it be possible to maintain the options of agriculture with or without GMO, and organic farming? Decisions require not only lab-testing of crops but also data on the different agricultural structures, field sizes, and socioeconomic conditions. This book presents an introduction into the topic, experiences from biosafety research executed in the EU and most important, insight into small-scale African agriculture that is of highest relevance for food security of a population majority. The data substantiates, that crop purity as a condition to maintain cultivation options and access export markets require highest attention and solutions that still have to be found.
Genetically modified organisms (GMO) are traded as staple crops on the world market. The Cartagena Protocol on Biosafety gives sovereign rights to each country to implement its own regulatory regime to protect their landscapes and agricultural heritage. Data on the receiving environment for countries in Africa are limited. How would it be possible to maintain the options of agriculture with or without GMO, and organic farming? Decisions require not only lab-testing of crops but also data on the different agricultural structures, field sizes, and socioeconomic conditions. This book presents an introduction into the topic, experiences from biosafety research executed in the EU and most important, insight into small-scale African agriculture that is of highest relevance for food security of a population majority. The data substantiates, that crop purity as a condition to maintain cultivation options and access export markets require highest attention and solutions that still have to be found.
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