Imidazole Dipeptides : Chemistry, Analysis, Function and Effects
Book Details
AI Summary
Delivery Location
Delivery fee: Select location
Carnosine and anserine are two common histidine-derived dipeptides, also known as imidazole dipeptides, found in muscle and brain tissues of animals. Their dietary and nutritional significance lies in their antioxidant properties and a number of investigators are looking at other health benefits of the compounds.
This volume surveys the current state of play in these and other areas of interest, including chemistry and biochemistry, immunology and cellular homeostasis. Chapters look in depth at some of the functions and effects in the body particularly with regard to exercise and fatigue, wound healing, cancer treatment and age-related diseases. Providing an up to date, interdisciplinary approach, this book is of great interest to researchers and professionals in chemistry, food science, nutrition, biochemistry, health sciences and sports sciences.
Get Imidazole Dipeptides by at the best price and quality guaranteed only at Werezi Africa's largest book ecommerce store. The book was published by Royal Society of Chemistry and it has pages.
Discover books you might love based on this title.
More in This Genre
Applied Muscle Biology and Meat Science
Ksh 27,900.00
Sweeteners
Ksh 44,100.00
Color in Food
Ksh 44,100.00
Biosensors in Food Processing, Safety, and Quality Control
Ksh 12,600.00
Leche y Productos Lacteos, Comision FAO/OMS del Codex Alimentarius - Segunda edicion.
Ksh 5,400.00
Plant Mutagenesis
Ksh 36,000.00