Handbook of Seafood Quality, Safety and Health Applications
Book Details
Format
Hardback or Cased Book
ISBN-10
1405180706
ISBN-13
9781405180702
Publisher
John Wiley and Sons Ltd
Imprint
Wiley-Blackwell
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Oct 15th, 2010
Print length
580 Pages
Weight
1,364 grams
Dimensions
25.00 x 17.40 x 3.50 cms
AI Summary
Ksh 38,350.00
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Edited by an international team of experts who are widely-published leaders in their field Offers a review of the latest thinking on safety and quality - particularly crucial in the seafood sector Examines the latest commercial opportunities with regards to the nutritional benefits of marine-derived foods .
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