Handbook of Biochemistry : Section C Lipids Carbohydrates & Steroids, Volume l

by Gerald D Fasman

Book Details

Format Hardback or Cased Book

ISBN-10 1138596906

ISBN-13 9781138596900

Publisher Taylor & Francis Ltd

Imprint CRC Press

Country of Manufacture GB

Country of Publication GB

Publication Date Jun 14th, 2018

Print length 586 Pages

Weight 1,240 grams

Product Classification: Biochemistry

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Ksh 42,300.00

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This first volume of the handbook contains data on amino acids which consists of the coefficients of solubility in water, heat capacities, entropies of formation, and heats of combustion. CsCI solution isokinetic glycerol and sucrose gradients for density gradient centrifugation and the temperature dependence for select compounds are included.

This first volume contains data on amino acids which consists of the coefficients of solubility in water, heat capacities, entropies of formation, and heats of combustion. Specific gravity liquids, sucrose solution, CsCI solution isokinetic glycerol and sucrose gradients for density gradient centrifugation and the temperature dependence for select compounds are included.

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