Gastrointestinal Microbiology : Volume 1 Gastrointestinal Ecosystems and Fermentations
1997 ed.
Book Details
Format
Hardback or Cased Book
Book Series
Chapman & Hall Microbiology Series
ISBN-10
0412983613
ISBN-13
9780412983610
Edition
1997 ed.
Publisher
Chapman and Hall
Imprint
Chapman and Hall
Country of Manufacture
US
Country of Publication
GB
Publication Date
Jan 31st, 1997
Print length
658 Pages
Product Classification:
Microbiology (non-medical)Animal physiology
AI Summary
Ksh 32,400.00
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Extremely diverse and complicated bacterial and protozoan populations inhabit the rumen and intestinal tract of animals, and there is a delicate balance among the individual populations within this complex microbial community.
Extremely diverse and complicated bacterial and protozoan populations inhabit the rumen and intestinal tract of animals, and there is a delicate balance among the individual populations within this complex microbial community. This authoritative edited volume, the first in a two-volume set, reviews the gut environment and the fermentations taking place in animal digestive tracts. It is an essential source of reference for microbial ecologists and physiologists, medical microbiologists and gastroenterologists, biochemists, nutritionists, veterinarians and animal scientists, and wildlife ecologists.
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