From Milk By-Products to Milk Ingredients : Upgrading the Cycle
by
Ruud de Boer
Book Details
Format
Hardback or Cased Book
ISBN-10
0470672226
ISBN-13
9780470672228
Publisher
John Wiley & Sons Inc
Imprint
John Wiley & Sons Inc
Country of Manufacture
GB
Country of Publication
GB
Publication Date
May 16th, 2014
Print length
288 Pages
Weight
735 grams
Dimensions
25.20 x 17.50 x 1.90 cms
Product Classification:
Food & beverage technology
Ksh 26,250.00
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Milk is a complex substance, and a variety of constituents can be extracted from it for use as ingredients in other foods.
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