Encyclopedia of Sauces, Pickles and Preserves
Book Details
Format
Hardback or Cased Book
ISBN-10
0754816818
ISBN-13
9780754816812
Publisher
Anness Publishing
Imprint
Lorenz Books
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Nov 15th, 2011
Print length
512 Pages
Weight
1,446 grams
Dimensions
23.20 x 17.20 x 3.80 cms
Product Classification:
General encyclopaediasCookery / food & drink etc
AI Summary
Ksh 4,000.00
Publisher Out of Stock
0 in stock
Delivery Location
Delivery fee: Select location
Secure
Quality
Fast
Over 350 sauces, salsas, dips, dressings, jams, jellies, pickles, preserves and chutneys, shown step-by-step with 1500 stunning colour photographs - how to add something special to every kind of dish for every kind of occasion
Get Encyclopedia of Sauces, Pickles and Preserves by at the best price and quality guaranteed only at Werezi Africa's largest book ecommerce store. The book was published by Anness Publishing and it has pages.
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