Dictionary of Food Science and Nutrition
Book Details
Format
Paperback / Softback
ISBN-10
0713677848
ISBN-13
9780713677843
Publisher
Bloomsbury Publishing PLC
Imprint
A & C Black Publishers Ltd
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Oct 2nd, 2006
Print length
288 Pages
Weight
316 grams
Dimensions
19.80 x 12.90 x 1.70 cms
Product Classification:
Reference worksDietetics & nutritionFood & beverage technology
AI Summary
Ksh 3,200.00
Manufactured on Demand
0 in stock
Delivery Location
Delivery fee: Select location
Secure
Quality
Fast
Containing over 6,000 terms covering nutrition, dietary requirements, chemistry, preparation and cooking, hygiene, health and safety, commercial food production, labelling, packaging and public health, this dictionary provides clear, informative and up-to-date terms relating to all aspects of food science and nutrition.
Get Dictionary of Food Science and Nutrition by at the best price and quality guaranteed only at Werezi Africa's largest book ecommerce store. The book was published by Bloomsbury Publishing PLC and it has pages.
Discover books you might love based on this title.
More in This Genre
Technological Processes for Marine Foods, From Water to Fork
Ksh 22,300.00
Ending Hunger
Ksh 2,000.00
Advanced Quantitative Microbiology for Foods and Biosystems
Ksh 42,300.00
Postharvest Physiological Disorders of Fruits
Ksh 32,400.00
Dietary Fiber in Health and Disease
Ksh 16,200.00
Food Waste to Green Fuel: Trend & Development
Ksh 32,400.00
