Chemistry and Biology of N-Nitroso Compounds

by William Lijinsky

Book Details

Format Hardback or Cased Book

Book Series Cambridge Monographs on Cancer Research

ISBN-10 0521346290

ISBN-13 9780521346290

Publisher Cambridge University Press

Imprint Cambridge University Press

Country of Manufacture GB

Country of Publication GB

Publication Date Apr 23rd, 1992

Print length 480 Pages

Weight 812 grams

Product Classification: Medical research Oncology Medical toxicology Organic chemistry

AI Summary

Ksh 18,900.00

Re-Printing 0 in stock

Delivery Location

County

Location

Delivery fee: Select location

Secure

Quality

Fast

Originally published in 1992, this volume looks in depth at the carcinogenic properties of N-nitroso compounds.

Originally published in 1992, this volume looks in depth at the carcinogenic properties of N-nitroso compounds. These compounds occur widely in smoked foods and in meat and fish cured with nitrates; they are also formed in some industrial processes and in addition are found in cosmetics, tobacco and tobacco smoke. By focusing on the chemical and biological properties, the volume attempts to explain how these compounds exert their carcinogenic potential and, furthermore, goes on to explain how apparently harmless precursors such as nitrates and amines are transformed to produce carcinogens.

Get Chemistry and Biology of N-Nitroso Compounds by at the best price and quality guaranteed only at Werezi Africa's largest book ecommerce store. The book was published by Cambridge University Press and it has pages.