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Basic Concepts of Iron and Steel Making
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Basic Concepts of Iron and Steel Making

2020 ed.

Book Details

Format Paperback / Softback
ISBN-10 9811524394
ISBN-13 9789811524394
Edition 2020 ed.
Publisher Springer Verlag, Singapore
Imprint Springer Verlag, Singapore
Country of Manufacture GB
Country of Publication GB
Publication Date Mar 3rd, 2021
Print length 645 Pages
Weight 1,236 grams
Dimensions 18.00 x 25.20 x 4.10 cms
Product Classification: Materials scienceProduction engineering
Ksh 16,200.00
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This book presents the fundamentals of iron and steel making, including the physical chemistry, thermodynamics and key concepts, while also discussing associated problems and solutions.
This book presents the fundamentals of iron and steel making, including the physical chemistry, thermodynamics and key concepts, while also discussing associated problems and solutions. It guides the reader through the production process from start to finish, covers the raw materials, and addresses the types of processes and reactions involved in both conventional and alternative methods. Though primarily intended as a textbook for students of metallurgical engineering, the book will also prove a useful reference for professionals and researchers working in this area.

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