Ancient Indigenous Cuisines : Archaeological Explorations of the Midcontinent
Book Details
Format
Paperback / Softback
Book Series
Archaeology of Food
ISBN-10
0817361820
ISBN-13
9780817361822
Publisher
The University of Alabama Press
Imprint
The University of Alabama Press
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Jun 30th, 2025
Print length
312 Pages
Weight
454 grams
Product Classification:
ArchaeologyFood & societyEthnic studiesIndigenous peoples
AI Summary
Ksh 5,800.00
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The first collection to incorporate the current trends in foodways archaeology using the concept of cuisine.
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