Allergen Management in the Food Industry
Book Details
Format
Hardback or Cased Book
ISBN-10
0470227354
ISBN-13
9780470227350
Publisher
John Wiley & Sons Inc
Imprint
John Wiley & Sons Inc
Country of Manufacture
SG
Country of Publication
GB
Publication Date
Sep 10th, 2010
Print length
624 Pages
Weight
1,052 grams
Dimensions
24.00 x 16.70 x 3.70 cms
Product Classification:
Food & beverage technology
AI Summary
Ksh 28,450.00
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0 in stock
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Quality
Fast
Focusing on the harvesting, processing, and marketing of allergenic foods, Allergen Management in the Food Industry comprehensively addresses the sources of allergenic contaminants in foods, their fate during processing, and the specific measures that need to be taken to minimize their occurrence in foods.
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