All-Maine Cooking
by
Ruth Wiggin
Book Details
Format
Paperback / Softback
ISBN-10
0892720956
ISBN-13
9780892720958
Publisher
Rowman & Littlefield
Imprint
Down East Books,U.S.
Country of Manufacture
US
Country of Publication
GB
Publication Date
Mar 1st, 1987
Print length
192 Pages
Weight
202 grams
Dimensions
19.80 x 14.30 x 1.00 cms
Product Classification:
National & regional cuisine
AI Summary
Ksh 1,400.00
Werezi Extended Catalogue
0 in stock
Delivery Location
Delivery fee: Select location
Secure
Quality
Fast
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