Advances in Probiotics for Sustainable Food and Medicine
2021 ed.
Book Details
Format
Paperback / Softback
Book Series
Microorganisms for Sustainability
ISBN-10
9811567972
ISBN-13
9789811567971
Edition
2021 ed.
Publisher
Springer Verlag, Singapore
Imprint
Springer Verlag, Singapore
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Nov 27th, 2021
Print length
240 Pages
Product Classification:
Bacteriology (non-medical)Food & beverage technology
AI Summary
Ksh 32,400.00
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This book focuses on probiotics as sustainable foods and medicines, discussing issues such as screening and identification of probiotics, health claims, and advances in processing technologies, as well as food safety.
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