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Achieving Sustainable Production of Milk Volume 2
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Achieving Sustainable Production of Milk Volume 2 : Safety, Quality and Sustainability

Book Details

Format Hardback or Cased Book
Book Series Burleigh Dodds Series in Agricultural Science
ISBN-10 1786760487
ISBN-13 9781786760487
Publisher Burleigh Dodds Science Publishing Limited
Imprint Burleigh Dodds Science Publishing Limited
Country of Manufacture GB
Country of Publication GB
Publication Date Jun 6th, 2017
Print length 432 Pages
Weight 786 grams
Dimensions 16.00 x 23.80 x 2.70 cms
Product Classification: Agricultural engineering & machinerySustainable agricultureOrganic farmingDairy farming

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Ksh 31,000.00
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Safety remains a key issue for the dairy industry. This book reviews current research on understanding and managing pathogens in dairy farms. It also discusses more recent concerns about the environmental impact of dairy farming and ways it can be made more sustainable, including in developing countries.
Safety remains a key issue for the dairy industry. This book reviews current research on understanding and managing pathogens in dairy farms. It also discusses more recent concerns about the environmental impact of dairy farming and ways it can be made more sustainable, including in developing countries.

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