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400 Sauces, Dips, Dressings, Salsas, Jams, Jellies & Pickles
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400 Sauces, Dips, Dressings, Salsas, Jams, Jellies & Pickles : How To Add Something Special To Every Dish For Every Occasion, From Classic Cooking Sauces To Fun Party Dips; Featuring Over 400 Step-By-Step Recipes Shown In More Than 1500 Stunning Photographs - Everything From Cordon Bleu Sauces To Spicy Relishes, Chu

Book Details

Format Paperback / Softback
ISBN-10 184681071X
ISBN-13 9781846810718
Publisher Anness Publishing
Imprint Southwater
Country of Manufacture GB
Country of Publication GB
Publication Date Jan 2nd, 2019
Print length 512 Pages
Weight 1,242 grams
Dimensions 17.10 x 21.90 x 3.30 cms
Product Classification: Cookery dishes & courses

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Ksh 3,100.00
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Transform the everyday into a feast with all kinds of tempting sauces and tasty accompaniments.
Transform the everyday into a feast with all kinds of tempting sauces and tasty accompaniments.

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